1 package (10 oz) regular- size marshmallows (40 ~ 45)
¼ cup butter or 4 tbsp. margarine butter
1/3 cup peanut butter
7 ½ cups frosted flakes cereal or corn flakes cereal
Direction:
Melt margarine in large saucepan over low heat. Add marshmallows, stirring until completely melted. Remove from heat. Stir in peanut butter until mixture is smooth and add cereal, Stirring until well coated.
Mixture into 13 x 9 pan coated w cooking spray..
TIPS:
For Microwave Directions
Large microwave-safe bowl, melt marshmallows and margarine at high 3 minutes or until melted, stirring after 1 ½ minutes (1:30)
Stir in peanut butter until mixture is smooth and add cereal, Stirring until well coated.
Grease 13 x 9 pan, mixture into pan. (Grease hand for press flakes or wax paper for press flakes)
